Our house specialties: Carnitas, Carne Asada Tampiqueña,
Steak Picado, Especial de Flautas, Tamales, and La Especial de Juan.
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Call Casa de Pico at (619) 463-3267 and our team can help with questions about dishes like Steak Picado, cubes of steak sautéed with bell peppers and onions in our special española sauce. Our website also has a contact form for customer inquiries, and we're at 5500 Grossmont Center Dr in La Mesa.
Casa de Pico's Carnitas are pork served in the traditional Mexican style with Pico beans, guacamole, salsa fresca, onions, and cilantro. They're great for wrapping in hot tortillas at the table. You'll find them on our Especialidades menu at our La Mesa restaurant in Grossmont Center.
Yes. Our Tamales plate includes two homemade chicken or beef tamales topped with salsa española and cheese, served with rice and refried beans. It's one of the classic house specialties at Casa de Pico, alongside Carnitas, Steak Picado, and Especial de Flautas.
Carne Asada Tampiqueña is carne asada topped with grilled onions and Anaheim chile, paired with an enchilada topped with melted cheese, chopped onions, and olives. It's served with Mexican rice, beans, guacamole, and hot tortillas. For more carne asada, La Especial de Juan adds a cheese enchilada, a Pico tostada, refried beans, and guacamole.