Start your meal at Casa De Pico with authentic Mexican appetizers made for sharing - from housemade guacamole and rich queso fundido to fresh shrimp ceviche, crispy taquitos, and fully loaded nachos. Bold flavors, fresh ingredients, and classic recipes make this the perfect way to sample a little of everything before your entree.
A crisp flour shell filled with housemade guacamole, sprinkled with cheese, and served with Casa tortilla chips. Crafted to order in our kitchen, our homemade guacamole starts with selecting the freshest, ripest avocados. These green gems are hand-picked for their creamy texture and rich flavor, serving as the heart of our guacamole.
The avocados are gently mashed, preserving some chunks for a satisfying bite. To these, we add a squeeze of fresh lime juice.
But what truly sets Casa De Pico's guacamole apart is the love and care with which it's made. Each batch is prepared with a deep respect for the traditional recipe, ensuring you get a taste of authentic Mexican cuisine with every scoop.
























Our botanas are made for sharing. Choose from Concha de Guacamole, Queso Fundido with pork chorizo and Ortega chiles, Ceviche de Camarones, Mexican Shrimp Cocktail, the Pico Cheese Quesadilla, a Grilled Chicken & Mango Quesadilla, Muchísimos Taquitos, and Nachos Supremos. It's an easy way to try a little of everything at Casa de Pico before your entrée arrives.
Yes. Our guacamole is made to order in our kitchen, starting with fresh, ripe avocados that are gently mashed so some chunks stay for texture, then finished with a squeeze of fresh lime juice. Try it in the Concha de Guacamole, a crisp flour shell filled with guacamole, sprinkled with cheese, and served with Casa tortilla chips.
The Fiesta Sampler is built for sharing: crispy chicken and beef taquitos with melted cheese, golden chicken quesadilla wedges, and saucy red-wing chicken, served with sour cream, roasted salsa quemada, and fresh guacamole. For something bolder, the Nachos Supremos stack chips with melted cheese, chorizo, sour cream, jalapeños, homemade guacamole, and homemade salsa.
Yes! Our Mexican Shrimp Cocktail features large, succulent shrimp mixed with creamy avocado, crisp cucumber, celery, and onion, all dressed in a mildly spicy cocktail sauce. We also offer Ceviche de Camarones — citrus-marinated shrimp with fresh tomatoes, cilantro, onions, cucumber, avocado, and a hint of serrano chile for a fiery kick.